Everyone In The Universe Is My Food Fan

—OP, you damn fake person, did you deceive a pig into coming here to slaughter?

—Clickbait, reported, report it. People like this are so annoying.

—Damn lucky person! I propose hanging all the lucky ones and spraying them with black ink!

Jiang Qiuqiu almost choked on water when she saw the follow-up to this post. She coughed lightly and smiled helplessly.

The people in this thread are really getting more and more interesting.

After these individual rant posts, Jiang Qiuqiu noticed there were also some cooking posts in the circle.

[Recently, I feel like Jiujiu’s dishes are quite simple, so I decided to give it a try.]

—Making fish balls seems simple, so I chose to make fish balls with my roommates!

Below was also a video, and Jiang Qiuqiu was curious so she took a look.

She could tell these two girls also bought big black fish from Taotao Fresh.

The video started with filming the delivery robot’s box—

One of the girls: “What should we do, this fish is alive.”

“There’s no video of Jiujiu killing fish in her live stream either.”

Then the two of them opened their terminals and carefully reviewed Jiang Qiuqiu’s video from that day. Suddenly, they exclaimed in realization, ✪ Nоvеlіgһt ✪ (Official version) “During the blackout minute, Jiujiu chopped off the head!”

“We should also remove the fish head!”

They studied for a while and then followed Jiang Qiuqiu’s example, “Due to the possibility of the fish-killing video being too bloody, we will temporarily pause the live stream for two minutes.”

Then there was a lag, lag, lag. They fast-forwarded the two minutes here, blinked, and the video resumed. The screen lit up again! Countless comments flashed by:

—I didn’t understand why they had to pause the live stream just to kill a fish before, but now I get it.

—Ah! Bloody violent scenes.

—...

—I think you two don’t have culinary talent. Next!

The black fish that should have been lying on the cutting board, whether the young ladies didn’t use enough force to cut it or cut it in the wrong place, didn’t die immediately but thrashed about in the kitchen.

First, it knocked over a pot, leaving a puddle of blood.

Then it slipped and slid, ending up on the pristine white floor, another pool of blood.

The young girl perhaps wasn’t so bold. After finally mustering the courage to handle the fish, the fish struggled again and flew onto the white wall. Another pool of blood.

For a full five minutes, the two girls struggled with the knife, then threw it down with a slap, and promptly called the federal domestic services hotline.

At the end of the video, a group of domestic robots streamed in to start cleaning the floor and walls, and took away the half-dead fish.

The video ended with: “We were too hasty! We’ll continue to try next time!”

“Next time, let the shopkeeper prepare the fish!”

Jiang Qiuqiu couldn’t help but roll around on her bed.

After browsing here for a while and then leaving, Jiang Qiuqiu noticed a new post:

[Exploring the Relationship Between Soybeans and Tofu]

This post was popular because everyone was curious about tofu.

—How to turn soybeans into tofu? I bought a large pile of soybeans overnight to experiment.

—??? When did the OP place the order? Can it be delivered at this time? Where do you live?

—Hiss, I’ve been exposed. To be honest, I’m the one selling soybeans on Taotao Fresh! My business has been so bad recently! Without federal support, I can barely keep planting soybeans anymore, sob sob! No one buys soybeans at all. I want to learn how to turn soybeans into tofu so I can earn some money!!!

—Go for it, OP! I support you. Keep exploring. If you manage to get it right even a little, I’ll definitely buy buy buy!

A group of people downstairs were supporting this shop owner from Taotao Fresh.

There were even people specifically mentioning Jiang Qiuqiu downstairs, asking her if she could do a tutorial on turning soybeans into tofu, so this brave soul could learn.